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Lingari – San
Lingari..........................................................4cl
Soda water............................................10-12cl
Yuzu juice..................................................1-2cl
Ice and Yuzu peel
Start with four cl Lingari in a high ball glass and add concetrated yuzu juice. Fill glass with ice. Stir a little then fill up with soda water. Sprinkle with yuzu peel for extra niceness.
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